
Posts: 32935
Location: Rhinelander, Wisconsin | The best preperation would be a quick length and girth measure, a couple good side shots of the fish, and release. There are replicas now in most all size ranges, and the quality is excellent. I just ordered mine from Lax, will be here next fall. Now if that fish is a World Record, I'd get affadavits from 123 people, 2 priests, three heads of state, Ghandi, Gates, and the Beatles and 36 minutes of video taping the measurements while the fish is kept alive in the water,weigh it on 21 certified scales with 10 witnesses, preferrably from the above list, then thump that thing and lay it in the freezer with it laying very flat; side out that you want out on the wall. Wait until it freezes up pretty well, and carefully wrap the fish in multiple layers. Head to the Taxidermist. But that's me... |