Ranger

Posted 8/21/2002 3:39 PM (#2881)
Subject: Ranger


Let me know if/when you recieve cannister please sir![:sun:]

Posted 8/21/2002 3:54 PM (#42158)
Subject: Ranger


Howdy Rowdy. Came in the mail on Sat, sorry I neglected to let you know.

Good spicy stuff, by the way. The kids and I sprinkled a bag of pretzels to check it out. That's fish seasoning, too?

Say, I'm thinking of using a bunch of your hot sauce to make a batch(s) of chicken wings for the crew. Sounds ok?

Rick

Posted 8/21/2002 4:03 PM (#42159)
Subject: Ranger


Hope you opened the bag first![;)] The hot sauce would be great for wings...in fact I may send some wing sauce up if I can get time...some is Jamaican I think, + perhaps another bottle of reg. sauce...gotta have some for the table food eh? The spice we put on fish, pork, chicken/veggies here; only way to beat the heat here is w/ more heat! Whoever does the fish can use it if they chose...I use it to blacken rockfish etc + the flavor is awsome![:sun:]

Posted 8/22/2002 9:53 AM (#42160)
Subject: Ranger


Sorry, Sponge, your directions are a bit un-clear on the proper use of this stuff: You may just have to come up and show us how it's done! We'll sure miss ya. m