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| Let me know if/when you recieve cannister please sir![:sun:] | |
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| Howdy Rowdy. Came in the mail on Sat, sorry I neglected to let you know.
Good spicy stuff, by the way. The kids and I sprinkled a bag of pretzels to check it out. That's fish seasoning, too?
Say, I'm thinking of using a bunch of your hot sauce to make a batch(s) of chicken wings for the crew. Sounds ok?
Rick | |
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| Hope you opened the bag first![;)] The hot sauce would be great for wings...in fact I may send some wing sauce up if I can get time...some is Jamaican I think, + perhaps another bottle of reg. sauce...gotta have some for the table food eh? The spice we put on fish, pork, chicken/veggies here; only way to beat the heat here is w/ more heat! Whoever does the fish can use it if they chose...I use it to blacken rockfish etc + the flavor is awsome![:sun:] | |
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| Sorry, Sponge, your directions are a bit un-clear on the proper use of this stuff: You may just have to come up and show us how it's done! We'll sure miss ya. m | |
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